Our spring menu is here!

As the days grow longer and the first warm rays of sunshine bathe Lucerne in a new light, spring arrives here as well—and with it, a new, creative menu at Restaurant Gleis 1. Starting April 8, we invite you to experience the fresh, light flavors of the season with all your senses during dinner service. Recommendations […]
Flying dinner in the heart of Lucerne

On Friday, May 8, 2026, Restaurant Gleis 1 will transform into a hotspot for all connoisseurs. Experience a flying dinner in an urban atmosphere, right next to Lucerne train station, which perfectly combines cuisine, music, and a relaxed atmosphere. Nine culinary highlights Look forward to nine creative dishes from the kitchen, with a choice of meat or vegetarian options, […]
Thank you, dear Silvina!

Today we say goodbye to a very special colleague: Silvina had her last day at work and is now entering her well-deserved retirement. For five years, she has shaped our housekeeping team with her dedication, warmth, and care. Her nickname "Avó," Portuguese for grandmother, says it all: she was always there when someone needed support and, with her warmth, she made our […]
Our New Year's celebration in 2026

Instead of organizing a Christmas dinner in the already hectic month of December, we have a tradition of celebrating the end of the year together in January. It's a moment to pause, come together as a team, and toast the new year. This year, our New Year's celebration was extra special: we had a camera that was passed around the team [...]
Carnival is just around the corner

Carnival is just around the corner, and we've come up with something very special for Track 1 this year! We're not revealing what the costume is just yet—you'll have to discover that for yourself. We're open every day except Sunday, of course, and offer the perfect place to take a cozy, warm break in the middle of […]
New: Half-day packages for flexible seminars

Good news for anyone who wants to hold efficient meetings: we are now offering half-day packages at our seminar hotel at Lucerne train station! This is our response to our guests' desire for greater flexibility without compromising on quality, enjoyment, and professional infrastructure. Our half-day packages are ideal for workshops, training courses, meetings, or exams that require concentration.
Merry Christmas & Happy New Year

The Christmas season invites us to look back, be thankful, and look ahead. For us at the Hotel Waldstätterhof and Restaurant Gleis 1, the past year was marked by special moments, encounters, and shared experiences. Thank you for your visits, your loyalty, and the many wonderful moments we were able to experience together with you. Whether […]
Our new winter menu

Winter is here, and with it comes our new winter menu, bringing warmth, depth, and honest craftsmanship to your plate. Chef Christoph Grauert and his team remain true to their philosophy: regional, homemade, and fresh. Craftsmanship you can taste Whether it's sourdough bread, breadcrumbs, or spice blends, everything is made right here at Restaurant Gleis 1. We don't use artificial […]
Sustainability certificate: ibex fairstay gold

A milestone for our hotel We are delighted to share some important news: the Hotel Waldstätterhof Luzern, including the Gleis 1 restaurant, has been awarded the ibex fairstay gold label. The process was intensive and meticulous: we submitted all the necessary documentation in August, and the audit took place at our hotel in September […]
Our little Christmas terrace

Happy First Advent from Hotel Waldstätterhof Lucerne & Gleis 1! Just in time for the first Advent, we were able to host the first Christmas dinners on our small Christmas terrace, naturally with a mulled wine aperitif outside. It's wonderful to see that our new concept has been so well received in this first year and has immediately created a Christmassy atmosphere. If you [...]